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  • Vous Lé Vous | Hasselt

  • limburgsverwenontbijt

Everything that makes a morning special

Limburg indulgence breakfast

Bread and viennoiserie, charcuterie from Hoeveslagerij Mattes, cheeses with Loonse syrup, salads, yoghurt with granola and fresh fruit — and a generous selection of sweet treats to finish.

Annelies and Giovani love working with local Limburg products and herbs from their own garden. You can taste this in the salads, which change every month with the seasons. Your breakfast includes fresh juices, cava or a mimosa, a pot of coffee or tea, and an egg dish of your choice.

What else is on the table

Bread & pastries
Sourdough bread
Raisin & nut bread
Rustic multigrain bread
Tiger rolls
White crusty rolls
Bagnats
Focaccia
Croissants
Chocolate pastries
Viennoiseries & breakfast pastries
Sweet spreads
Jams, honey, Nutella, speculoos spread, Loonse syrup, chocolate sprinkles …
Sweet treats
Bread pudding with walnuts & salted caramel
Banana bread
Spiced apple pie with sour cream
Matcha cupcakes & lemon cupcakes
Rice pudding with saffron & brown sugar
Charcuterie, cheeses & fish
Selection from Hoeveslagerij Mattes
baked ham, pastrami, pepper salami & roast chicken
Steak tartare spread
with capers & red onion
Selection of cheeses
young cheese, aged Reypenaer, brie & three speciality cheeses with Loonse syrup
Smoked salmon
with avocado, finely chopped shallot, spring onion & lemon wedges
Salmon salad
with ricotta & sirtaki herbs
Egg salad
with crab, anchovies & fresh garden herbs
Yoghurt, granola & fresh fruit
Natural yoghurt
Yoghurt with strawberries & strawberry sauce (September)
Greek yoghurt
Greek yoghurt with nectarines, honey & fresh thyme (September)
Selection of fruit salads & fresh fruit
Granola
Oatmeal
Selection of dried fruits & nuts
Granola bars or oatmeal cookies

Salads of the month

Seasonal — a different selection of salads every month.

September
Couscous salad with mango, cucumber, tomato, lemon oil & grilled feta
Tzatziki with roasted cherry tomatoes & spicy olive oil
Tomato with mozzarella, avocado, basil & basil oil
Serrano ham with melon
October
Broccoli salad with pear, basil oil, avocado & mozzarella
Quinoa salad with pickled beetroot, carrot, chickpeas & grilled feta
Tzatziki with celeriac, parsnip, carrot, olive oil & orange zest

€ 35
per person
Included
Fresh juices
Cava, mimosa & non-alcoholic mimosa
1 pot of coffee or tea
Egg dish — fried or scrambled eggs, with or without bacon

Ready to join us?

Reserve your table and enjoy an extensive Limburg indulgence breakfast.

nl en fr

OPEN vanaf 1 september 2026

Vanaf 1 september zijn jullie welkom vanaf 8u tot 16u voor een heerlijk Limburgs verwenontbijt of een lunch en dit van woe tot en met zondag

1x per maand koken we ook een lunch op zondag, de andere zondagen enkel ontbijt.

Data Sunday's lunch

• 6 september

• 11 oktober

• 15 november

• 6 december

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